Paris Aerosol Restaurant
All aerosol professionals agree; the food market is very promising.Therefore, catering will be organized along with an animation “Paris Aerosol Restaurant”.
Feel free to send us your food related products before January 8th, 2010:
- beverages
- bread
- sauces for appetizers and entrées
- cheeses
- desserts, toppings and decoration, etc.
Alain MARRONCLES, Lindal
The potential market for food aerosols is huge, we are developing easy to use and ergonomic systems. Products will stay fresh as there is no contact with the air.
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Aerosol Forum in the medias
Emballages Magazine, April 2009
Quand les Aérosols font Impression… Aerosol Forum a mis en avant de nouvelles techniques d’impression et des utilisations originales de ce mode de fonctionnement éprouvé Read more →
Aerosol Europe, April 2009
The third edition of Aerosol Forum enabled participants to discover the latest packaging developments and innovations at the exhibition, a genuine technological showcase Read more →Cossma, April 2009
The third edition of the Aerosol Forum was held in Paris. More than 600 visitors from 20 countries came to the conference to update themselves on the latest developments from 30 suppliers. In addition, the most innovation aerosol cans were honoured with Aerosol Awards Read more →PCD Congress 2010
How innovations in packaging & dispensing systems enhance Perfume & cosmetics brands!
http://www.pcd-congress.com
